Our farms are located in the hub of saffron production in Iran. Currently, 4 farms in Ghaenat (100 hectares), Bardaskan (70 hectares), Birjand (65 hectares) and Mashhad (50 hectares) cultivate saffron in a completely standard and organic way. The whole process of planting and harvesting saffron is under the supervision of experts and its quality is constantly monitored.
